Tuesday, November 4, 2008

Marble Buttermilk Pie

Marble Buttermilk Pie


1/2 cup flour
2 1/2 cup sugar
1 teaspoon salt
6 eggs
1/2 cup melted butter
1 cup buttermilk
1 teaspoon vanilla
2 cups chocolate chips
2 unbaked pie shells

Place 1 c. each of chocolate chips in unbaked pie shells. Mix remaining ingredients well; pour into pie shells. Cover crust edges with foil to prevent burning. Bake at 375 for 45 to 60 minutes or until pies are set. Makes two pies.


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