Tuesday, October 28, 2008

Chili Beans Recipe

3 cups small red beans, rinsed
3 cups black beans, rinsed
1/2 onion, chopped
1/2 each green pepper, yellow pepper, and red pepper, chopped
1 beef bullion cube
2 tsp chili powder
1 can diced tomatoes
1 c. tomato juice
4 c. water

Dump all ingredients in slow cooker. Cook on low 7-8 hours. I serve with sour cream, cilantro, cheese, & crackers!